Healthy Breakfast in 5min

Oatmeal
Otmeal breakfast

If you're in a rush, reheat the oatmeal in the microwave.
PREP TIME: 5 minutes
TOTAL TIME: 10 minutes + chilling time
SERVINGS: 4
2 c old-fashioned rolled oats (we used Bob's Red Mill)
1 Tbsp pure vanilla extract
¼ tsp cinnamon
3 to 3½ c buttermilk



1. STIR together oats, vanilla extract, cinnamon, and 2 cups of the buttermilk in medium bowl. Cover and chill overnight.
2. HEAT in saucepan over medium heat, stirring and adding enough of remaining 1½ cups buttermilk to reach desired consistency, until hot, about 5 minutes. Top as desired.
NUTRITION (per serving) 243 cal, 13 g pro, 36 g carb, 4 g fiber, 4 g fat, 1 g sat fat, 193 mg sodium
Optional toppers: Toasted nuts or seeds, fresh fruit (blueberries, raspberries, strawberries, sliced bananas or apples), dried fruit, honey or maple syrup, granola, dollop of yogurt.

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